Description
Ingredients:
Water, Oat Flour (gluten-free)*, Coconut Sugar*, Tapioca Starch*, Ground Flax Seeds*, Psyllium*, Yeast (Saccharomyces Cerevisiae)*, Salt, Fennel* and Cinnamon.
*From Organic Farming.
Storage
Store in a cool, dry place.
Folar
3,79 €
Ingredients:
Water, Oat Flour (gluten-free)*, Coconut Sugar*, Tapioca Starch*, Ground Flax Seeds*, Psyllium*, Yeast (Saccharomyces Cerevisiae)*, Salt, Fennel* and Cinnamon.
*From Organic Farming.
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Portugal: Orders over €22
Spain: Orders over €35
Nutritional value per 100g | per slice (30g)
| Energy | 1063KJ / 254Kcal | 319KJ / 76Kcal |
| Lipids – of which
saturated fatty acids |
3.5g
0.49g |
1.0g
0.15g |
| Carbohydrate
of which sugars |
47g
13g |
14g
3.8g |
| Fibre | 5.9g | 1.8g |
| Protein | 5.9g *DR 16% | 1.8g |
| Salt | 1.1g | 0.32 |
*Reference dose for an average adult
Suitable for people with gluten intolerance and allergies.
Because those who can’t eat gluten can also eat folar!
Lactose-free, organic, with coconut sugar, low in saturated fat, low in salt, suitable for vegans.
Additional information
| Weight | 300 g |
|---|
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